Dinner25 min totaleasy
Black Bean Soup
Creamy black bean soup with cumin, lime, and cilantro. 290 calories, 16g protein, 14g fiber.
Nutrition per serving
1 serving(s)
290
Calories
16g
Protein
48g
Carbs
4g
Fat
Fiber:14g
Prep Time
5 min
Cook Time
20 min
Servings
1
Est. Cost
$1.50
Black Bean Soup
This fiber-rich soup is one of the most filling meals you can make for under 300 calories. The 14g of fiber will keep you satisfied for hours. It’s also incredibly budget-friendly.
Ingredients
- 1 cup black beans (canned, rinsed)
- ¼ onion, diced
- 3 cloves garlic, minced
- ½ cup diced tomatoes
- ½ lime, juiced
- 1 tsp olive oil
Instructions
-
Heat olive oil in a pot. Sauté onion and garlic 2-3 minutes.
-
Add tomatoes and cook 2 minutes.
-
Add beans and 1.5 cups broth, bring to a boil.
-
Simmer 15 minutes. For a creamier texture, blend half the soup and return to pot.
-
Stir in lime juice, season with cumin, salt, and pepper.
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Calories | 290 kcal |
| Protein | 16g |
| Carbs | 48g |
| Fat | 4g |
| Fiber | 14g |
Dietary tags
vegangluten-freehigh-fiberdairy-freeplant-basedmeal-prep
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